Wedding Catering in New York | Lemons and Olives

Your wedding day is one of the most important moments of your life — a day filled with love, laughter, and unforgettable memories. And what brings people together better than food? When it comes to planning your big day in New York, choosing the right wedding catering New York service can make all the difference.

At Lemons and Olives, we believe that food is more than just a meal — it’s the heart of every celebration. Our team brings creativity, flavor, and care to every event, turning your wedding meal into an experience your guests will never forget. Whether you’re hosting an elegant ballroom reception in Manhattan or a cozy rooftop dinner in Brooklyn, we’ll make sure your catering feels just as special as the occasion.

Why Wedding Catering Matters

Food is more than just a part of your wedding — it’s the centerpiece that connects people. The first bites after “I do” set the tone for the entire celebration. Guests remember how they felt when they dined, the flavors they experienced, and the beauty of how it was all served.

That’s why your wedding catering should go beyond feeding guests — it should tell your story. The right caterer blends your taste, culture, and vision into a menu that complements your celebration perfectly. From cocktail hour hors d’oeuvres to the grand reception dinner and late-night bites, every detail should feel personal, seamless, and full of flavor.

A Taste of New York, Crafted by Lemons and Olives

At Lemons and Olives, we believe great food begins with great ingredients. Our wedding catering in New York focuses on seasonal produce, bold Mediterranean flavors, and vibrant presentation. We source locally whenever possible, ensuring every dish bursts with freshness and authenticity.

Our menus are designed to reflect your unique style and preferences. Some couples love the classic elegance of plated dinners featuring herb-roasted chicken or pan-seared sea bass. Others prefer a lively buffet of Mediterranean spreads — think roasted vegetables, handmade dips, marinated olives, and fresh-baked pita.

We also love to incorporate cultural influences, from Greek-inspired mezze to contemporary vegan feasts or fusion menus that represent both partners’ backgrounds. Whatever your vision, our culinary team works closely with you to design a menu that feels completely your own.

The Lemons and Olives Experience: From Planning to Presentation

Planning a wedding in New York can feel overwhelming — between venues, decor, and timelines, every detail matters. That’s why our team at Lemons and Olives makes wedding catering effortless and enjoyable.

From the moment you reach out, we guide you through each step of the process:

Consultation & Tasting – We begin with a personal consultation to understand your event size, theme, and food preferences. You’ll also enjoy a custom tasting session to experience our flavors firsthand.

Menu Design – Together, we’ll curate a balanced and beautiful menu — whether it’s a three-course dinner, a family-style feast, or creative grazing stations.

Coordination with Your Planner & Venue – We work hand-in-hand with your wedding planner, florist, and venue to ensure flawless service and presentation.

Day-of Execution – On your wedding day, our chefs and servers bring everything to life with seamless precision, ensuring every guest enjoys a warm, memorable dining experience.

Healthy, Flavorful, and Beautifully Presented

At Lemons and Olives, healthy food doesn’t mean compromising on taste. Our philosophy is simple: food should be wholesome, delicious, and visually stunning.

Our chefs specialize in dishes that are light yet satisfying, using ingredients that nourish both body and soul. Whether it’s citrus-infused salmon, quinoa-stuffed peppers, or our signature lemon-herb chicken, each bite balances flavor, texture, and freshness.

We’re also known for our vibrant presentation — every plate, platter, and table setup is crafted with care. Think colorful salads, artfully garnished entrees, and desserts that double as décor. Your guests will not only enjoy the flavors but also feast with their eyes.

Local Venues, Limitless Possibilities

Whether you’re saying your vows at a chic Brooklyn loft, a classic Manhattan ballroom, or a sunlit garden in Queens, Lemons and Olives has the experience and flexibility to cater anywhere in New York.

We’ve partnered with top venues across the city and understand the logistics that come with each — from setting up elegant buffets in compact spaces to managing large guest lists in open-air settings. No matter the size or style of your wedding, our team ensures your food and service shine.

Beyond the Plate: Service That Feels Personal

What truly sets Lemons and Olives apart is the hospitality behind the food. Our founders are natural-born hosts who believe that dining should always feel like an act of love. From our chefs to our servers, every member of our team brings warmth, professionalism, and genuine care to your event.

We’re there to anticipate your needs, manage timing perfectly, and create a flow that lets you and your guests relax and enjoy. Because at the end of the day, great catering is about more than the meal — it’s about the experience.

Why Choose Lemons and Olives for Your Wedding Catering in New York?

Fresh, locally sourced ingredients that elevate every bite.
Customizable menus for every taste, theme, and dietary preference.
Seamless coordination with your planner, florist, and venue.
Beautiful presentation that enhances your wedding aesthetic.
Warm, professional staff that treats your event like their own.

We’re more than caterers — we’re your culinary partners in celebration. Every dish we serve, every table we set, and every smile we share is part of our promise to make your wedding unforgettable.

Final Thought

Your wedding deserves catering that reflects your love story — flavorful, elegant, and made with heart. With Lemons and Olives, you’ll experience food that’s as beautiful as your big day itself.